Vanilla Lavender Chai

Using high quality ingredients, the vanilla has its origins in a small farm nestled in Kerala's picturesque Idukki region. The lavender flowers, carefully sourced from the majestic Himalayan mountains, are a sight to behold – fresh, exquisite, and imbued with an enchanting fragrance. To ensure that the captivating essence of vanilla and lavender takes center stage, H&K blends a combination of CTC (crush, tear, curl) and loose leaf orthodox black tea sourced from a small renowned tea farm in Assam. This thoughtful blend allows the delicate nuances of vanilla and lavender to shine through, resulting in a harmonious symphony of flavors and aromas.